Appetizers
July 05, 2013
Calories
86
Sodium
845mg
35% DV
Fat
4g
6% DV
Protein
4g
8% DV
Carbs
6g
2% DV
Fiber
1g
6% DV
Taco Dip
129
An easy and fast recipe to make for a party or get together.
12
1 8 oz cream cheese, softened
8 ox sour cream
1 taco seasoning package
1 cup shredded cheese
bag of nacho chips
Toppings Optional:
tomatoes
lettuce
black olives
8 ox sour cream
1 taco seasoning package
1 cup shredded cheese
bag of nacho chips
Toppings Optional:
tomatoes
lettuce
black olives
Mix the cream cheese, sour cream, and taco seasoning together. Spread in dish. Put cheese on top and any other additional toppings. (I like more toppings, but my kids and husband only like it with cheese.) Put in fridge until ready to serve. Enjoy with nacho chips.
Toppings Optional:
tomatoes
lettuce
black olives
Nutritions
Calories
86
Sodium
845mg
35% DV
Fat
4g
6% DV
Protein
4g
8% DV
Carbs
6g
2% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
2g
13%
Polysaturated Fat
0.22000000000000003g
1%
Monosaturated Fat
1g
10%
Cholesterol
12mg
4%
Sodium
845mg
35%
Potassium
39mg
1%
Protein
4g
8%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
6%
Sugar
1g
3%
Vitamin A
111IU
2%
Vitamin B6
0.04mg
2%
Vitamin C
1mg
2%
Calcium
77mg
7%
Iron
0.37999999999999995mg
2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
