Taco Salad w/creamy jalapeno dressing

May 16, 2013

1lb of lean ground beef
taco seasoning packet + water
2 medium red bell peppers
3/4 small white onion
1-2 cups corn (I used frozen)
cilantro
your choice of lettuce blend- I used Spring Mix

Toppings:
Shredded cheese
corn tortilla chips
jalapeno dressing

While the meat is browning in a skillet, chop bell peppers, onion and cilantro and defrost corn. Make sure your lettuce is washed and torn into bite sized pieces. When the meat is browned, sprinkle the taco...
See the full directions on my site

Nutritions

Calories
569

Sodium
403mg
16% DV

Fat
30g
47% DV

Protein
4g
8% DV

Carbs
13g
4% DV

Fiber
2g
9% DV