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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
Bibimbap is a super popular Korean dish, with Korean seasoning vegetables and stir fry beef on rice.
600 g Steamed rice
300 g Beef mince
100 g Watercress
2 Carrots
2.5 tsp Garlic ( grated )
2 tbsp White sesame
5 tbsp Sesame oil
2 tbsp Sugar
1 tbsp Sake ( Dry white wine )
4 eggs
dipping sauce:
2 tbsp Goucujang
1 tsp Sugar
1 tsp Soy sauce
1 tsp Sesame oil
300 g Beef mince
100 g Watercress
2 Carrots
2.5 tsp Garlic ( grated )
2 tbsp White sesame
5 tbsp Sesame oil
2 tbsp Sugar
1 tbsp Sake ( Dry white wine )
4 eggs
dipping sauce:
2 tbsp Goucujang
1 tsp Sugar
1 tsp Soy sauce
1 tsp Sesame oil
4 people
1. Julienne the carrots.
2. Heat the frying pan over medium heat and add 1/2 tsp of grated garlic.
3. Stir fry the carrot and season two pinches of salt.
4. Heat the frying pan over...
See the full directions on my site
Nutritions
Calories
7189
Sodium
4782mg
199% DV
Fat
531g
817% DV
Protein
74g
149% DV
Carbs
74g
25% DV
Fiber
20g
81% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 153g 767%
Polysaturated Fat 79g 497%
Monosaturated Fat 298g 1865%
Cholesterol 222mg 74%
Sodium 4782mg 199%
Potassium 2365mg 67%
Protein 74g 149%
% DAILY VALUE*
Total Carbohydrate
Fiber 20g 81%
Sugar 44g 89%
Vitamin A 45981IU 919%
Vitamin B6 8mg 442%
Vitamin C 72mg 120%
Calcium 270mg 27%
Iron 5mg 27%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Follow my recipe below to prepare a popular Korean dish, bibimbap! No need to go to the restaurant-all homemade:)
600 g Steamed rice
300 g Beef mince
300 g Bean sprout
100 g Watercress
2 Carrots
2.5 tsp Grated garlic
2 tbsp White sesame ( Grated )
5 tbsp Sesame oil
2 tsp Salt
3 tbsp Soy sauce
2 tbsp Sugar
1 tbsp Sake (white wine)
4 eggs
Dipping sauce:
2 tbsp Gochujang
1 tsp Soy sauce
1 tsp Sugar
1 tsp Sesame oil
300 g Beef mince
300 g Bean sprout
100 g Watercress
2 Carrots
2.5 tsp Grated garlic
2 tbsp White sesame ( Grated )
5 tbsp Sesame oil
2 tsp Salt
3 tbsp Soy sauce
2 tbsp Sugar
1 tbsp Sake (white wine)
4 eggs
Dipping sauce:
2 tbsp Gochujang
1 tsp Soy sauce
1 tsp Sugar
1 tsp Sesame oil
4 people
Nutritions
Calories
7290
Sodium
12532mg
522% DV
Fat
533g
821% DV
Protein
92g
185% DV
Carbs
83g
28% DV
Fiber
27g
108% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 153g 769%
Polysaturated Fat 80g 505%
Monosaturated Fat 298g 1867%
Cholesterol 225mg 75%
Sodium 12532mg 522%
Potassium 2717mg 77%
Protein 92g 185%
% DAILY VALUE*
Total Carbohydrate
Fiber 27g 108%
Sugar 46g 92%
Vitamin A 46447IU 928%
Vitamin B6 9mg 458%
Vitamin C 96mg 161%
Calcium 380mg 38%
Iron 9mg 51%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.