Bibimbap
84
Bibimbap is a super popular Korean dish, with Korean seasoning vegetables and stir fry beef on rice.
4 people
600 g Steamed rice
300 g Beef mince
100 g Watercress
2 Carrots
2.5 tsp Garlic ( grated )
2 tbsp White sesame
5 tbsp Sesame oil
2 tbsp Sugar
1 tbsp Sake ( Dry white wine )
4 eggs
dipping sauce:
2 tbsp Goucujang
1 tsp Sugar
1 tsp Soy sauce
1 tsp Sesame oil
300 g Beef mince
100 g Watercress
2 Carrots
2.5 tsp Garlic ( grated )
2 tbsp White sesame
5 tbsp Sesame oil
2 tbsp Sugar
1 tbsp Sake ( Dry white wine )
4 eggs
dipping sauce:
2 tbsp Goucujang
1 tsp Sugar
1 tsp Soy sauce
1 tsp Sesame oil
1. Julienne the carrots.
2. Heat the frying pan over medium heat and add 1/2 tsp of grated garlic.
3. Stir fry the carrot and season two pinches of salt.
4. Heat the frying pan over...
See the full directions on my site
Nutritions
Calories
7189
Sodium
4782mg
199% DV
Fat
531g
817% DV
Protein
74g
149% DV
Carbs
74g
25% DV
Fiber
20g
81% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 153g 767%
Polysaturated Fat 79g 497%
Monosaturated Fat 298g 1865%
Cholesterol 222mg 74%
Sodium 4782mg 199%
Potassium 2365mg 67%
Protein 74g 149%
% DAILY VALUE*
Total Carbohydrate
Fiber 20g 81%
Sugar 44g 89%
Vitamin A 45981IU 919%
Vitamin B6 8mg 442%
Vitamin C 72mg 120%
Calcium 270mg 27%
Iron 5mg 27%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
