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Baked Pork Chop Recipe

You should jump on this delicious baked pork chop with fresh salsa recipe. This easy baked pork chop recipe is going to be a hit for a family dinner idea.

Pork chops are versatile ingredient. It is a blank canvas waiting for flavors to turn it into something delicious. When cooked right, this lean cut becomes a tender and juicy main course.

20 oz Pork Chops
4 tbsp olive oil
2 tsp freshly ground black pepper
1 tbsp garlic powder
1 oz rosemary springs
2 oz butter
Salt to taste
Salsa:
3 oz Mango
2 oz Cucumber
1 oz onions
2 oz tomato
4
  1. To brine your pork chops, fill a large bowl with 1 quart of warm water and 1/4 cup kosher salt.
  2. Stir to combine until most of the salt is absorbed.
  3. Add the pork chops and let...
    See the full directions on my site
Nutritions

Calories
525

Sodium
125mg
5% DV

Fat
39g
60% DV

Protein
28g
57% DV

Carbs
9g
3% DV

Fiber
2g
10% DV
201

Chicken Tortilla Soup Recipe

You'll love this chicken soup tortilla recipe beyond words. A Mexican tortilla soup bursting with delicious flavors and chunky filling. This spicy chicken tortilla soup is a great addition to your meal ideas for dinner.

8 oz boneless chicken breast
2 tbsp Olive Oil
2 tsp Cumin
2 tsp Chili Powder
1/2 tsp Garlic Powder
1/2 tsp Salt
4 oz Onion
2 oz Green Bell Pepper
2 oz Red Bell Pepper
2 cloves garlic
10 oz Canned Tomatoes
32 oz Chicken Stock
2 tbsp Tomato Paste
4 cups Hot Water
15 oz canned Black Beans
3 tbsp Cornmeal
5 whole Corn Tortillas
8
  1. Preheat oven to 375 degrees Fahrenheit.
  2. Mix cumin, chili pepper, garlic powder, and salt.
  3. Drizzle 1 tablespoon olive oil on chicken breasts.
  4. Then sprinkle a small...
    See the full directions on my site
Nutritions

Calories
335

Sodium
531mg
22% DV

Fat
10g
15% DV

Protein
20g
40% DV

Carbs
51g
17% DV

Fiber
13g
53% DV
21

Delish Bruschetta with Mozzarella

It's always a perfect time to make this delicious bruschetta with mozzarella recipe. A delish appetizer recipe that can be put together ahead of time. An easy bruschetta with mozzarella appetizer that can be made in 10 minutes or less. A great snack, or meal starter.

1 large ripe organic heirloom tomato
1/2 small shallot, minced
4 oz fresh mozzarella cheese
8 basil leaves
1 tbsp capers
2 tbsp extra-virgin olive oil
1 tbsp balsamic vinegar
Salt and pepper to taste
4 slices French bread, toasted
4
  1. Dice the tomato into pea-sized cubes and place into a small bowl.
  2. Finely mince the shallot.
  3. Dice the mozzarella cheese.
  4. Chop basil leaves.
  5. Add drained capers,...
    See the full directions on my site
Nutritions

Calories
236

Sodium
390mg
16% DV

Fat
12g
19% DV

Protein
10g
20% DV

Carbs
19g
6% DV

Fiber
1g
6% DV
228

Perfectly Smoked Pork Ribs

Thinking about smoked pork ribs? There's no better food to make on a beuatiful day.

Smoking is the process of exposing foods to smoke at temperatures of 200 degrees to 280 degrees Fahrenheit. Many meats, poultry, game, fish, and shellfish that are hot-smoked are also salt cured or brined. We suggest marinating ribs in a salty marinade for 2 up to 24 hours to help keep them juicy.

45 oz rack Pork Loin Ribs
1 cup white vinegar (Marinade)
1 cup apple cider vinegar (Marinade)
2 tsp Worcestershire sauce (Marinade)
2 tsp soy sauce (Marinade)
1 tsp salt (Marinade)
2 tsp mustard powder (Marinade)
1 tsp garlic powder (Marinade)
1 tsp onion powder (Marinade)
ΒΌ Cup fresh sage (Marinade)
5 bay leaves (Marinade)
1 Tbsp pepper
8
  1. Preheat the smoker to 275 degrees Fahrenheit.
  2. Remove the membrane from the ribs.
  3. Slide a dull knife under the membrane and over a bone at one end of the rack.
  4. Lift and...
    See the full directions on my site
Nutritions

Calories
164

Sodium
515mg
21% DV

Fat
6g
10% DV

Protein
4g
8% DV

Carbs
28g
9% DV

Fiber
6g
24% DV

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