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One of our all-time favorite dishes, made at home – from ingredients you probably already have in your pantry! The best part? You don’t have to pay a tip! ????

4 chicken breasts, pounded to ¼” thick
1 cup balsamic vinaigrette
2 tablespoons brown sugar
2 tablespoons olive oil
1 cup shredded mozzarella cheese
fresh parsley ( for garnish )
Sauce:
2 tablespoons butter
2 cups sliced white mushrooms
2 cups beef stock
¼ cup balsamic vinaigrette
2 tablespoons brown sugar
4
Shake marinade ingredients together in a sealed Ziploc bag. Marinade for at least 30 minutes. Preheat oven to 350 degrees. Remove chicken from bag and place in a large skillet with olive oil, cook 4-6...
See the full directions on my site
Nutritions

Calories
404

Sodium
1519mg
63% DV

Fat
27g
42% DV

Protein
16g
32% DV

Carbs
31g
10% DV

Fiber
3g
12% DV

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