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Pumpkin Dip is the perfect sweet no-bake treat for fall! It's creamy from the cream cheese base and is perfectly spiced with a combination of cinnamon and ginger. This easy dip recipe can be enjoyed with graham crackers, gingersnaps, apples, bananas and more!

16 oz cream cheese ( softened )
15 oz pumpkin
2 cups powdered sugar
2 tsp cinnamon
1 tsp ground ginger
8
  • Beat cream cheese and pumpkin in large bowl until smooth. Add powdered sugar, cinnamon and ginger. Beat until combined. Cover and refrigerate at least one hour.
  • Serve with gingersnaps, vanilla ...
    See the full directions on my site
Nutritions

Calories
325

Sodium
187mg
7% DV

Fat
17g
27% DV

Protein
3g
7% DV

Carbs
34g
11% DV

Fiber
1g
6% DV
853

5 Minute Parsley Pesto

You won't believe how easy it's to make this PARSLEY PESTO. 5 simple ingredients: parsley, garlic, walnuts, parmesan, and olive oil. Perfect for dips, pasta, dressings, bruschetta, flatbread, and so many other dishes.

Parsley
Garlic
Walnuts
Parmesan Cheese
Olive Oil
16
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

Homemade Ranch Dip is a classic recipe that everyone should make! We love making it at home because it uses simple pantry staples and there are no preservatives like there is in the store-bought version. Make up a big batch of ranch seasoning and keep it in the fridge and whip up this easy dip recipe whenever you want.

1/2 tsp dried parsley
1/4 tsp onion powder
1/2 tsp dried chives
1/2 tsp garlic powder
1/2 tsp dill weed
1/8 tsp sea salt
1/8 tsp pepper
16 oz sour cream
12
  • Combine all the dry ingredients. Stir in sour cream and mix until combined
  • We recommend chilling for at least 30 minutes before serving so the flavors have time to meld together.
  • Store ...
    See the full directions on my site
Nutritions

Calories
74

Sodium
56mg
2% DV

Fat
6g
10% DV

Protein
0.8g
1% DV

Carbs
1g
0% DV

Fiber
0.4g
1% DV

Homemade Ranch Seasoning is quick and easy to make! You know exactly what is in it and you can make a big batch so it's in your pantry whenever you need it. This dressing mix makes the best Homemade Ranch Dressing ever! All you ranch lovers out there, you need this!

1/2 cup dry buttermilk
2 tbsp dried parsley
1 tbsp onion powder
2 tsp dried chives
2 tsp garlic powder
2 tsp dill weed
1 tsp sea salt
1 tsp pepper
6

To Make Ranch Seasoning Mix

  • Mix all ingredients together in a medium bowl.
  • If you would like a more finely-ground mixture place it in a food processor and pulse the mixture until it ...
    See the full directions on my site
Nutritions

Calories
19

Sodium
419mg
17% DV

Fat
0.24g
0% DV

Protein
1g
2% DV

Carbs
3g
1% DV

Fiber
0.7g
2% DV

Tzatziki Sauce is a delicious yogurt and cucumber sauce that is famous at Greek restaurants! It's made with yogurt, cucumber, fresh herbs (like mint and dill), garlic, lemon, and salt! It's refreshing as a chilled sauce, dip or spread. We love to serve it with our favorite Greek Chicken Skewers or with fresh vegetables.

2 cups plain greek yogurt
1 English cucumber
1/2 lemon
1 1/2 tbsp fresh dill
1/2 tbsp fresh mint
1 tsp salt
1/4 tsp ground black pepper
12
  • In a large mixing bowl combine all the ingredients. Stir thoroughly until completely mixed.
  • If you would like to serve it cold allow the sauce to sit in the refrigerator for a few hours or ...
    See the full directions on my site
Nutritions

Calories
30

Sodium
225mg
9% DV

Fat
0.64g
0% DV

Protein
2g
4% DV

Carbs
4g
1% DV

Fiber
0.8g
3% DV

Easy Homemade Salsa recipe just like you get in the restaurants! This restaurant-style salsa is smooth and comes together in just a few minutes. Grab the chips and dig in. You'll think you are in your favorite Mexican restaurant when you make this Easy Salsa Recipe!

28 oz whole tomatoes
4 oz diced jalapenos
1/4 cup yellow onion
1 tsp garlic salt
1/2 tsp salt
1 tsp cumin
1/2 tsp sugar
1 tsp lime juice
8
  • Place all ingredients together into a food processor or blender and puree until smooth.
  • Serve with tortilla chips.

See the full directions on my site
Nutritions

Calories
18

Sodium
150mg
6% DV

Fat
0.39g
0% DV

Protein
0.6g
1% DV

Carbs
3g
1% DV

Fiber
0.8g
3% DV

French Dip Foil Packet Dinner is so easy and amazing! You can make them on the grill, in the oven or over the campfire. Toasty French Bread stuffed with roast beef, provolone, and butter! Foil Packet Dinners are so easy and great for summer. It's all your favorite flavors of the traditional French Dip Sandwich, but so much easier! Don't forget to make the Au Jus!

1 12 inch baguette
1/2 lb sliced roast beef
6 slices provolone cheese
2 tbsp butter ( melted )
1/4 tsp garlic powder
1 oz Au Jus packet
4
  • Preheat oven or grill to 350 degrees F.
  • Cut the baguette down the middle. Layer roast beef on bottom of the baguette and then top with Provolone cheese.
  • In a small bowl combine melted ...
    See the full directions on my site
Nutritions

Calories
343

Sodium
450mg
18% DV

Fat
21g
33% DV

Protein
28g
57% DV

Carbs
5g
1% DV

Fiber
1g
5% DV

BLT Dip is a quick and easy cold dip recipe flavored with your favorite BLT toppings. It's the perfect party appetizer for your summer parties. It has layers of bacon, lettuce, cheese, tomatoes and is topped with diced green onions. What will you dip into this delicious BLT Dip?

8 oz cream cheese
1/2 cup mayonnaise
1/4 cup grated Parmesan cheese
1 cup chopped lettuce
8 bacon strips
5 plum tomatoes
1/4 cup minced green onions
1 1/2 cup shredded Colby Jack Cheese
20
  • In a medium sized bowl, beat together cream cheese, mayonnaise, and Parmesan until blended. Spread in shallow baking dish and pie plate.
  • Layer lettuce, bacon, tomatoes, cheese and onions on top ...
    See the full directions on my site
Nutritions

Calories
149

Sodium
237mg
9% DV

Fat
11g
17% DV

Protein
5g
11% DV

Carbs
2g
0% DV

Fiber
0.7g
2% DV

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