5-Minute Ricotta Garlic Herb Dip
2716
Photo by Erich Boenzli
This garlicky, herby ricotta dip is ready in 5 minutes, and that's a good thing. As soon as you start chopping the fresh basil leaves and start smashing the garlic cloves, you want to start dipping.
15 oz ricotta chese
1/2 c Greek yogurt
2 Tbsp extra-virgin olive oil - plus extra to drizzle
1 Tbsp lemon juice
2 cloves garlic, finely chopped
1 c fresh basil, chopped
1/2 c fresh parsley, chopped
1 Tbsp sage, chopped
1/2 tsp pepper
1 tsp salt - to taste
1/2 c Greek yogurt
2 Tbsp extra-virgin olive oil - plus extra to drizzle
1 Tbsp lemon juice
2 cloves garlic, finely chopped
1 c fresh basil, chopped
1/2 c fresh parsley, chopped
1 Tbsp sage, chopped
1/2 tsp pepper
1 tsp salt - to taste
Nutritions
Calories
467
Sodium
243mg
10% DV
Fat
32g
50% DV
Protein
16g
32% DV
Carbs
27g
9% DV
Fiber
6g
24% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
8g
43%
Polysaturated Fat
2g
18%
Monosaturated Fat
21g
132%
Cholesterol
26mg
8%
Sodium
243mg
10%
Potassium
998mg
28%
Protein
16g
32%
% DAILY VALUE*
Total Carbohydrate
Fiber
6g
24%
Sugar
18g
36%
Vitamin A
5423IU
108%
Vitamin B6
0.6100000000000001mg
30%
Vitamin C
92mg
153%
Calcium
589mg
58%
Iron
4mg
25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.