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Quick and easy way to prepare ribs that are falling off the boneand full of flavor. We like to use a simple homemade rub on them, cook them in the instant pot and then broil them in the oven after we put the BBQ sauce on them so you get those perfectly sticky, delicious ribs that all adore! This Instant Pot Ribsrecipe is one of my go-to dinnertime recipes that my family requests over and over again!

1 rack baby back ribs
1 cup water
1/2 tsp liquid smoke
1 cup barbecue sauce
2 tbsp yellow mustard
1 1/2 tsp kosher salt
1 1/2 tsp brown sugar
1/2 tsp garlic powder
1/4 tsp dry mustard
1/4 tsp cumin
1/4 tsp ground ginger
1/2 tsp ground black pepper
1 tbsp smoked paprika
1 tsp ground oregano
4
  • Remove membranes from the back of your ribs, if needed.
  • In a small container mix together the dry rub spices. Set aside.
  • Cut the rack of ribs into 2-3 pieces so they fit in the...
    See the full directions on my site
Nutritions

Calories
175

Sodium
1102mg
45% DV

Fat
5g
7% DV

Protein
2g
5% DV

Carbs
38g
13% DV

Fiber
3g
15% DV
67

9 Instant Pot Don’ts!

I’ve had my Instant Pot for just over 2 years and I am still learning! Every recipe is fun to experiment with! With those experiments, I have learned a lot especially when it comes to things that I should not do! These 9 Instant Pot Don’ts will hopefully help someone that is just starting out […]

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