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Cheesy Baked Oyster and Spinach

Baked oysters are usually served as an appetizer for wine tasting menus since they are light, have a distinctive taste and party vibe. Oysters have a deliciously briny and flavorful meat and are considered a delicacy around the world.

16 fresh oysters
5 oz ricotta cheese
1/4 cup grated Monterey jack cheese
1/4 cup grated cheddar
1 tsp smoked paprika
4 oz bacon
1 oz chopped spinach
2 tsp garlic powder
1/4 cup grated Parmesan cheese
4
  1. Cut bacon into smaller pieces and cook until crisp. Set aside to cool.
  2. Shuck the oysters and leave them in the bottom half of the shell.
  3. Preheat the oven to 450 degrees...
    See the full directions on my site
Nutritions

Calories
303

Sodium
599mg
24% DV

Fat
22g
34% DV

Protein
16g
33% DV

Carbs
4g
1% DV

Fiber
1g
5% DV
These mouthwatering baked oysters with a buttery and cheesy topping are the best thing you can make. These lovely oysters are baked to perfection.
foodmeanderings.com

These sophisticated, yet easy individual savory, cheesy party pull aparts with bacon, jalapeno, buttery ranch and monterey jack cheese make a great game day snack! Served with warm artichoke pizza dip

6-8

Check out this delicious recipe!


See the full directions on my site
Easy, yet sophisticated game day pull apart bread with artichoke cilantro pizza dipping sauce.
www.browneyedbaker.com

Check out this delicious recipe!


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A few months ago when the weather started to get chilly, my Chief Culinary Consultant began eating a lot of soup for lunch and sometimes for dinner. Some of the popular soup brands have come out with new, updated flavors and one of his favorites has been a chipotle chicken and corn chowder. He’ll throw …

During one of our neighborhood get-togethers, Dave Cisneros came up with a great side-dish. It Is hard to go wrong with lots of cheese, green chilies and eggs. It is wonderful with chicken, rice dishes and great with a bowl of chips. I hope you enjoy it as much as we do.

½ lb. cheddar cheese ( grated )
½ lb. Monterrey Jack Cheese ( grated )
2 Cans chopped green chilies
3 Eggs
3 T Flour
1¼ C Milk
8
Place cheddar cheese in the bottom of a 10\\\" Dutch oven. Add chilies evenly on top of the cheese and layer the Monterrey Jack on top of the chilies. Combine eggs, flour and milk and whisk until smooth....
See the full directions on my site
Nutritions

Calories
184

Sodium
974mg
40% DV

Fat
10g
15% DV

Protein
12g
25% DV

Carbs
11g
3% DV

Fiber
2g
10% DV
foodmeanderings.com

Make these Easy Mexican Chicken Quesadillas with leftover rotisserie chicken (or home cooked chicken). They are Weight Watchers friendly at only 4 Smart Points per serving. This is an easy 20 minute dinner you can make when you get home to work. I also make it ahead and freeze it (or leftovers) as it freezes really well! * These can be gluten-free if you use a gluten-free tortilla wrap

Check out this delicious recipe!


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Easy Mexican Chicken Quesadillas made with leftover rotisserie chicken.

This incredible loaded French bread resembles the classic and best-loved Jalapeño Popper. It’s topped with a creamy chicken sauce and heaps of melty cheese, crispy bacon and jalapeños. This is the perfect appetizer or main dish, as the chicken makes it hearty and filling. This one will have everyone going back for more!

1 loaf fresh French bread from the bakery section of the grocery store
•2 jalapeños, seeds and membranes removed and sliced
•8 pieces bacon, cooked and crumbled
•1 1/2 c. cooked, shredded chicken, this is about 1 large chicken breast, (use rotisserie chicken to save on time),
•4 oz. cream cheese, softened to melting point
•1 c. Alfredo sauce
•2 c. shredded Mozzarella or Monterey Jack cheese
•Olive oil and grated parmesan cheese
8
Preheat the oven to 400 degrees Fahrenheit. In a large bowl, stir together cream cheese and Alfredo sauce. Add shredded chicken and stir together. 2.After cooking the bacon, saute the jalapeño slices in a...
See the full directions on my site
Nutritions

Calories
6

Sodium
47mg
1% DV

Fat
0.29g
0% DV

Protein
0.6g
1% DV

Carbs
0.2g
0% DV

Fiber
0.0g
0% DV

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