My twist on a classic pesto recipe will be your new favorite! That's because I've changed just a couple ingredients to create a scrumptious sauce you'll want to eat warm or cold any day of the week.
1 c olive oil
1 clove garlic
1 c Locatelli or Parmesan, shredded
1/4 c walnuts or pine nuts
salt and pepper
This simple, creamy pumpkin pasta sauce is a delicious, comforting Fall recipe. Traditional Tuscany spaghetti Pici pasta is lusciously flavored with shallots and garlic sautéed in black sage honey brown butter. For a perfect, quick weeknight dinner, add mascarpone cheese, pumpkin puree and top with oven-crispy oyster mushrooms or with crispy pancetta, and season with smoked paprika sea salt.
1 can Pumpkin Puree
The world's easiest, meaty vegan pasta sauce. Full of fiber, protein and very delicious. Ridiculously easy to make. Perfect, budget-friendly, simple vegan pasta sauce for beginner cooks, new vegans, vegan teens or college students
Check out this delicious recipe!
See the full directions on my site