Pumpkin Pasta Sauce with Pici Pasta & Crispy Mushrooms

Carlos & Geoffrey Spoonabilities
November 12, 2019
908

This simple, creamy pumpkin pasta sauce is a delicious, comforting Fall recipe. Traditional Tuscany spaghetti Pici pasta is lusciously flavored with shallots and garlic sautéed in black sage honey brown butter. For a perfect, quick weeknight dinner, add mascarpone cheese, pumpkin puree and top with oven-crispy oyster mushrooms or with crispy pancetta, and season with smoked paprika sea salt.

4
tablespoons Black Sage Honey Browned Butter
1 can Pumpkin Puree

try it
See the full directions on my site
Nutritions

Calories
7

Sodium
87mg
3% DV

Fat
0.05g
0% DV

Protein
1.0g
2% DV

Carbs
1g
0% DV

Fiber
1g
4% DV
pasta pasta sauce pumpkin pumpkin pasta sauce easy pasta sauce recipe brown butter spoonabilities

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Nutritions

Calories
205

Sodium
262mg
10% DV

Fat
0.55g
0% DV

Protein
5g
10% DV

Carbs
44g
15% DV

Fiber
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