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Kimchi Stew (Kimchi Jjigae)

If you have red pepper paste and kimchi, you can easily make delicious kimchi stew. It's a popular recipe for kimchi stew in my cooking classes taught to thousands of people for about 10 years. Just by following my two simple tips, you can make delicious kimchi stew.

400 g Cut Kimchi
350 g Pork berry thin slices
1 Onion
1 Tofu ( House Tofu - Medium type or packed tofu - hard type )
1/2 Shiitake Mushrooms ( 60-80g )
1/2 Bean sprout ( 150g )
1 Watercress ( 1 pack )
1 tbsp Sesame oil
Kimchi stew paste:
2 tbsp Gochujang ( Sunchang Gochujang )
2 tbsp Miso ( Japanese miso )
3 tbsp Soy sauce ( Japanese soy sauce-Kikkoman )
2 tbsp Sugar
2 tbsp Sesame oil
1 tbsp Korean chilli powder
6 cups Soup stcok ( 6 cups of hot water and dried anchovy or 6 cups of hot water and 2 tsp dasida )
4-5 people

1. Slice onions and spring onion thinly. 2. Mix the ingredients for kimchi stew. 3. Pour sesame oil into the pan and stir fry the pork and kimchi over a medium heat. - Point 1 : Stir-fry well until about...
See the full directions on my site

Nutritions

Calories
1935

Sodium
6406mg
266% DV

Fat
56g
87% DV

Protein
42g
85% DV

Carbs
322g
109% DV

Fiber
22g
90% DV

A perfect noodle recipe if you are planning to do a DIY dinner date with your special someone. You can add some vegetables to bring more freshness to the dish. Peppers and snap peas would be great additions. You could also add a teaspoon of sriracha to the sauce just to heat things up a little bit. A perfect soba noodle recipe for those who want an easy and healthy dish.

1 lb Soba Noodles
2 tbsp Low sodium soy sauce
1 tbsp sesame Oil
1 tsp Brown Sugar
(1 tsp) black sesame seeds
1 tbsp vegetable oil
14 oz firm tofu
1 cup cabbage
1 clove garlic
14 oz chicken breast
Salt and Pepper to taste
3 oz Carrots
4
  1. In a large pot of boiling water, cook the noodles according to the instructions on the package. Drain and rinse with cold water, set aside
  2. Mince the garlic.
  3. Shred the...
    See the full directions on my site
Nutritions

Calories
361

Sodium
389mg
16% DV

Fat
17g
27% DV

Protein
32g
65% DV

Carbs
14g
4% DV

Fiber
3g
14% DV

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