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2259

Snickerdoodle Poppers

1 1/4 cups all-purpose flour
2 teaspoon baking powder
1/4 tespoon salt
1/4 cup milk ( room temperature )
1/4 cup plain yogurt ( room temperature )
1/4 cup granulated sugar
3 tablespoon butter ( melted )
vegetable oil ( for frying )
For coating:
2/3 cup granulated sugar
1 1/2 ( 2 teaspoon cinnamon )
For filling:
1 box of instant vanilla JELLO
4 oz. white chocolate
24
Combine 2/3 cup sugar and cinnamon and set aside. In a small bowl whisk together flour, baking powder and salt. In a medium mixing bowl whisk together milk, plain yogurt, sugar and melted butter. Stir ...
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Nutritions

Calories
110

Sodium
34mg
1% DV

Fat
4g
7% DV

Protein
1g
2% DV

Carbs
16g
5% DV

Fiber
0.3g
1% DV

This 3-Ingredient Creamy Coconut Fruit Dip is spectacular! Definitely a must-make for summer parties and BBQs. Perfect for dipping fruit, cookies, pretzels. . . .it's crazy good!

1 can (15 oz) Cream of Coconut
1 pkg (5.1 oz) Instant vanilla pudding
8 oz Cool Whip

In a medium bowl, combine cream of coconut and pudding and mix until well combined. Fold in Cool Whip. Chill for about an hour before serving. Serve with fresh fruit, graham crackers, vanilla wafers, ...
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Nutritions

Calories
3931

Sodium
21mg
0% DV

Fat
375g
577% DV

Protein
5g
11% DV

Carbs
28g
9% DV

Fiber
5g
22% DV

This Easy Strawberry Pineapple Cake is topped with the creamiest pineapple fluff frosting! Perfect for spring and summer entertaining!

1 (15.25 oz) strawberry cake mix
¾ cup Almond Breeze Almondmilk
3 eggs ( room temperature )
1 (8.25 oz) crushed pineapple ( do not drain )
Fluff Frosting
1 (3.5 oz) package vanilla pudding mix
1 (20 oz) can crushed pineapple ( do not drain )
12 oz Cool Whip or 1 cup heavy whipped cream ( whipped )
Preheat oven to 350F. Grease and flour a 9 x 13 baking dish. Combine all cake ingredients in a large bowl. Mix just until combined. Pour into prepared baking dish and bake 30-35 minutes or until an inserted ...
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Nutritions

Calories
1593

Sodium
2977mg
124% DV

Fat
32g
49% DV

Protein
20g
41% DV

Carbs
301g
102% DV

Fiber
14g
57% DV

This gorgeous summer dessert, piled three layers high with homemade yellow cake, a cool and creamy, pudding-infused frosting, grilled in-season peaches, and chopped pecans, is sure to wow!

Cake:
Makes 3 9\" round layers
3 cups all-purpose flour
1 tsp. salt
1 1/2 cups sugar
4 egg yolks ( keep the whites )
2 1/2 tsp. baking powder
1 cup shortening
2 tsp. vanilla
1 1/4 cups plus 2 Tbsp. Milk
Frosting:
1 pkg. (3.4 oz) Jell-O Vanilla Instant Pudding
1 cup milk
1 container (8 oz.) Cool Whip
4-5 Fresh ( Ripe Peaches, plus a little canola oil for grilling )
1 cup Planters Pecans ( chopped )
8
For the cake, sift together flour, salt and baking powder. In the bowl of an electric mixer, cream shortening by itself until soft, then add sugar and vanilla gradually. Add egg yolks, one at a time, beating ...
See the full directions on my site
Nutritions

Calories
751

Sodium
321mg
13% DV

Fat
34g
53% DV

Protein
10g
21% DV

Carbs
86g
29% DV

Fiber
5g
22% DV

Get ready to delight friends and family with this stunning No Bake Banana Cream Pudding Cheesecake! A fabulous cookie crust, rich cheesecake, fresh bananas, creamy pudding and fresh whipped cream create an explosion of flavors and textures in your mouth. Each bite is better than the last!

Crust
11 oz vanilla wafers
8 tbsp unsalted butter ( melted )
Pudding
2 large egg yolks ( lightly beaten )
? cup granulated sugar
2 tbsp all-purpose flour
dash of salt
1½ cups heavy whipping cream
½ tsp banana or vanilla extract
Cheesecake
16 oz cream cheese ( softened )
½ cup granulated sugar
2 tbsp heavy whipping cream
1 tsp vanilla extract
Whipped Cream Topping
2 cups heavy whipping cream
1½ cups powdered sugar
2 whole bananas ( sliced )
¼ cup vanilla wafers ( crushed, for garnish )
banana chips for garnish ( optional )
10
Crust Lightly spray a 9-inch springform pan with cooking spray. Using a food processor, grind the vanilla wafers into fine crumbs. Combine the melted butter and crumbs in a medium-size bowl and stir with a ...
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Nutritions

Calories
852

Sodium
406mg
16% DV

Fat
59g
90% DV

Protein
8g
17% DV

Carbs
67g
23% DV

Fiber
4g
17% DV
Desserts
199

Pineapple Pie

This Pineapple Pie is very simple to make. It can be made full leaded or unleaded, it’s delicious either way! It is a tasty pie for Spring and Summer (cool and refreshing not heavy).

1 Graham Cracker Pie Shell ( Non Fat, Regular, Extra Large )
1 (20 oz) Can Crushed Pineapple in its own juice
1 (16 oz) Container of Sour Cream ( Non Fat, Lite, Regular )
1 Large Box of Instant Vanilla Pudding ( Sugar Free or Regular )
1 (8 oz) Container of Cool Whip ( Lite or Regular )
8
Mix the 20 oz can of crushed pineapple in its own juice with the 16 oz container of sour cream, and the large box of instant vanilla pudding. Pour the mixture into the Graham Cracker Pie Shell. Put the ...
See the full directions on my site
Nutritions

Calories
158

Sodium
86mg
3% DV

Fat
7g
12% DV

Protein
2g
5% DV

Carbs
19g
6% DV

Fiber
1g
6% DV

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