Main Dishes

Teriyaki Chicken and Zoodles

536
3
2-3 chicken breasts diced
10 oz ( about 2 cups uncooked Zucchini Squash Noodles )
1 Tablespoon extra virgin olive oil
2 teaspoons minced garlic
1/2 cup low sodium soy sauce
1/4 cup water
2 Tablespoons rice vinegar
1/4 cup brown sugar
2 Tablespoons cornstarch
Sesame seeds ( optional )
In a skillet over medium heat, cook zoodles until soft and cooked through (about 8 minutes). While zoodles are cooking, whisk together garlic, soy sauce, water, rice vinegar and brown sugar in a separate...
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Nutritions

Calories
154

Sodium
1422mg
59% DV

Fat
5g
8% DV

Protein
2g
5% DV

Carbs
27g
9% DV

Fiber
1g
4% DV