Breads

The Best English Muffin Bread

51

This bread is absolutely, positively PERFECT! And, when it’s toasted, it’s even better! All warm with crispy outside and a soft, chewy center. And those nooks and crannies.

2 3/4 cups warm water
1.5 packages RAPID RISE yeast
1 Tbsp salt
1 1/2 tsp sugar
5 1/2 cups flour
2 Tbsp melted butter
Mix first five ingredients together using a mixer fitted with the bread hook attachment or in a large bowl until combined. Be careful not to over mix the dough. Divide dough into two greased and floured...
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Nutritions

Calories
2877

Sodium
7097mg
295% DV

Fat
27g
42% DV

Protein
76g
153% DV

Carbs
565g
192% DV

Fiber
27g
108% DV
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