Desserts

The Perfect Brownie

68

This recipe takes like 5 min to make, you mix all the ingredients up in one bowl and the result is really delicious – rich chocolate taste, a little bit chewy, a perfect comfort food. I think it’s the best brownie I have ever had.

16
300 g of sugar
70 g of flour
80 g of unsweetened dutch processed cocoa powder
3 eggs
150 g of butter
130 g of chocolate chips ( I used semi-sweet)
½ teaspoon salt (if using unsalted butter)
preheat the oven to 165°C (325°F) line a baking dish (9×13) with parchment paper melt the butter and let it cool a little combine sugar, flour, salt, cocoa, eggs and butter mix slightly until all the...
See the full directions on my site
Nutritions

Calories
211

Sodium
86mg
3% DV

Fat
11g
17% DV

Protein
2g
5% DV

Carbs
29g
10% DV

Fiber
2g
10% DV