Side Dishes February 11, 2014
Calories
200
Sodium
75mg
3% DV
Fat
4g
7% DV
Protein
8g
17% DV
Carbs
32g
11% DV
Fiber
4g
16% DV
Thick and Creamy Au Gratin Potatoes
158
A twist on the traditional au gratin potato recipes. They're thick and creamy every time!
8
48 ounces potatoes, (about 8 medium sized)
1 1/2 cups skim milk
4 cloves garlic, peeled
6 ounces Gruyere cheese, shredded
1 teaspoon all-purpose flour
salt and pepper to taste
1 1/2 cups skim milk
4 cloves garlic, peeled
6 ounces Gruyere cheese, shredded
1 teaspoon all-purpose flour
salt and pepper to taste
Preheat oven to 400.
Thinly slice potatoes 1/8 inch thick using a mandoline.
Place the milk and the garlic cloves in a small saucepan over medium heat.
While the milk is cooking, spray a 13 x 9 pan with...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
200
Sodium
75mg
3% DV
Fat
4g
7% DV
Protein
8g
17% DV
Carbs
32g
11% DV
Fiber
4g
16% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 2g 12%
Polysaturated Fat 0.2g 1%
Monosaturated Fat 1g 11%
Cholesterol 15mg 5%
Sodium 75mg 3%
Potassium 789mg 22%
Protein 8g 17%
% DAILY VALUE*
Total Carbohydrate
Fiber 4g 16%
Sugar 3g 7%
Vitamin A 109IU 2%
Vitamin B6 0.67mg 33%
Vitamin C 35mg 58%
Calcium 205mg 20%
Iron 1mg 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
