Muffins

"Toddler Muffins" {Whole Grain Honey Peach Mini Muffins}

Blair Lonergan, The Seasoned Mom
February 17, 2015
1654

Packed with fruit and whole grains and perfectly portioned for kids, these Toddler Muffins are an easy, nutritious, make-ahead snack or breakfast for your family. And don’t be fooled: even the grown-up members of your house will loves these Whole Grain Honey Peach Mini Muffins!

24
1 ½ cups whole wheat pastry flour
2 teaspoons baking powder
¼ teaspoon salt
1 teaspoon cinnamon
¼ teaspoon nutmeg
½ cup unsweetened peach puree (such as peach baby food)
½ cup milk of your choice (I like to use whole milk for my toddler)
½ cup honey
1 large egg
1 teaspoon vanilla extract
1 cup peeled, finely diced peaches (or you can use frozen, thawed peaches or canned diced peaches in fruit juice, drained)
Preheat oven to 350 degrees F. Spray a mini muffin tin with cooking spray or line with paper liners. Set aside. In a bowl, whisk together flour, baking powder, salt, cinnamon, and nutmeg. In a separate...
See the full directions on my site
Nutritions

Calories
230

Sodium
169mg
7% DV

Fat
15g
23% DV

Protein
11g
22% DV

Carbs
12g
4% DV

Fiber
0.8g
3% DV

Breakfast Low-Fat Baked