Desserts

Toffee and Coffee Banana Cream Pie

179

A twist on the traditional banana cream pie! Take advantage of refrigerated pie crust and pudding mix to bake up a stunning pie starring toffee, bananas, and coffee whipped cream!

12
1 frozen pie crust

1 package instant banana cream pudding mix (4 serving size)

2 cups milk

1 large banana, chopped

1/2 cup toffee

3/4 cup whipping cream

2 tablespoons hot water

1/2 - 1 teaspoons instant coffee (adjust to taste)*
Thaw and bake crust according to package instructions. Let cool completely. Set aside. Prepare pudding by whisking mix and milk for 2-3 minutes. Chill for at least 30 minutes. Meanwhile, beat the...
See the full directions on my site
Nutritions

Calories
153

Sodium
76mg
3% DV

Fat
9g
14% DV

Protein
2g
4% DV

Carbs
14g
4% DV

Fiber
1g
5% DV