Main Dishes

Tomato Bacon Quiche

44

Since the husband has to work night shift this week, we’re going to have breakfast for dinner (or lunch, or brunch, or whenever he decides to eat). I personally love quiches and frittatas because they are so easy, just mix some stuff together and bake it. I bet you could even mix the stuff the night before and just pour it in the pie shell and bake it the next morning. They also reheat pretty well, which is always a plus when there’s only two of us in the house.

8
4 eggs
1 can evaporated milk
1/4 teaspoon salt
1/2 teaspoon cayenne pepper
1/2 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
6 slices bacon, cooked and crumbled
2/3 cup shredded cheddar cheese
4 scallions, sliced
1/2 cup cherry tomatoes, quartered
1 frozen pie shell
Preheat oven to 375. Whisk together eggs, egg whites, milk, salt, cayenne pepper, chili powder, onion powder and garlic powder. Add bacon, scallions, tomatoes, and cheese to bowl, stir together. Pour...
See the full directions on my site
Nutritions

Calories
204

Sodium
429mg
17% DV

Fat
10g
16% DV

Protein
12g
24% DV

Carbs
13g
4% DV

Fiber
2g
11% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV