Main DishesJanuary 24, 2014
Calories
281
Sodium
181mg
7% DV
Fat
10g
16% DV
Protein
8g
16% DV
Carbs
43g
14% DV
Fiber
4g
17% DV
Tomato Chicken And Rice Dish
125
8
1 cup of basmati rice, washed
200 grams boneless chicken, chopped
100 ml tomato puree
2 tbsp tomato ketchup
6 spring onions chopped
1 small carrot peeled and chopped
1 stick celery, chopped
3 cloves
2 cloves garlic, chopped
1 tbsp olive oil
2 cups water
1 cup liquid chicken stock 1 chicken stock cube
Salt and freshly ground pepper
200 grams boneless chicken, chopped
100 ml tomato puree
2 tbsp tomato ketchup
6 spring onions chopped
1 small carrot peeled and chopped
1 stick celery, chopped
3 cloves
2 cloves garlic, chopped
1 tbsp olive oil
2 cups water
1 cup liquid chicken stock 1 chicken stock cube
Salt and freshly ground pepper
n a pot or deep pan, saute the garlic and spring onions in oil for 3 minutes. Add all of the remaining ingredients and simmer for 30 minutes or until the rice is tender. Season with salt and pepper and serve hot in bowls.
You might need to add more water to the rice while cooking.
Nutritions
Calories
281
Sodium
181mg
7% DV
Fat
10g
16% DV
Protein
8g
16% DV
Carbs
43g
14% DV
Fiber
4g
17% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g14%
Polysaturated Fat2g16%
Monosaturated Fat4g30%
Cholesterol28mg9%
Sodium181mg7%
Potassium393mg11%
Protein8g16%
% DAILY VALUE*
Total Carbohydrate
Fiber4g17%
Sugar12g24%
Vitamin A782IU15%
Vitamin B61mg65%
Vitamin C11mg19%
Calcium56mg5%
Iron2mg15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.