Breads

Tomato Herbed Spelt Bread

10

Tomato Herbed Spelt Bread - Healthy and flavorful bread baked in the home oven

14
3 Roma tomatoes (blanched and peeled)
¼ cup pure maple syrup
1 tbsp. olive oil
¼ cup fresh mixed herbs (rosemary, basil)
4 cups whole grain spelt flour*
½ tsp salt
1 tsp baking powder
1 tsp baking soda
1 cup water
1. Preheat oven at 375 degree Fahrenheit. Prepare a 9×5 inch loaf pan by greasing and dusting it. 2. Puree the tomatoes in a grinder and add maple syrup and blend well. 3. Pour the tomato...
See the full directions on my site
Nutritions

Calories
45

Sodium
178mg
7% DV

Fat
1g
2% DV

Protein
1g
2% DV

Carbs
9g
3% DV

Fiber
1g
4% DV

Skip store-bought cans, because you can't beat the sweet, savory and smoky taste of homemade baked beans with bacon and molasses. The old-fashioned beans cook slowly in the oven for hours, developing a rich, thick sauce. Baked beans from scratch are the perfect side dish for your next cookout or potluck, and a simple lunch or dinner entrée when paired with cornbread or Boston brown bread!

1 lb. dried navy or Great Northern beans
1/2 lb. bacon
1 medium onion
1/2 c ketchup
3/4 c molasses
2 T apple cider vinegar
2 t dry mustard
2 c chicken broth
kosher salt and black pepper
8
  • Place beans in a large bowl or pot. Cover with water by 2 inches. Cover and let stand overnight. Drain and rinse the beans.
  • Place the beans in a large pot and cover with fresh water (about 1...
    See the full directions on my site
Nutritions

Calories
461

Sodium
983mg
40% DV

Fat
12g
19% DV

Protein
13g
26% DV

Carbs
73g
24% DV

Fiber
8g
34% DV