AppetizersFebruary 09, 2015
Calories
442
Sodium
58mg
2% DV
Fat
27g
42% DV
Protein
7g
15% DV
Carbs
36g
12% DV
Fiber
2g
8% DV
Tyrolean fritters
8
240 g melted butter
half lemons grated skin
70 g powder sugar
4 eggs yolk
300 g flour
to fill:
apricot jam
on top:
grated almonds
1 egg to wipe the top before baking
10g white crystallized sugar
half lemons grated skin
70 g powder sugar
4 eggs yolk
300 g flour
to fill:
apricot jam
on top:
grated almonds
1 egg to wipe the top before baking
10g white crystallized sugar
first boil the eggs and separate the hard yolk and break it with a fork.
add the rest of the ingredients and stretch it out on the board. cut them with either cookie cutter or with a mug.
wipe the top...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
442
Sodium
58mg
2% DV
Fat
27g
42% DV
Protein
7g
15% DV
Carbs
36g
12% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat17g86%
Polysaturated Fat1g12%
Monosaturated Fat8g53%
Cholesterol254mg85%
Sodium58mg2%
Potassium95mg2%
Protein7g15%
% DAILY VALUE*
Total Carbohydrate
Fiber2g8%
Sugar0.4g0%
Vitamin A1142IU22%
Vitamin B60.22mg11%
Vitamin C1mg1%
Calcium62mg6%
Iron3mg17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
