Cakes
July 05, 2017
Calories
5323
Sodium
603mg
25% DV
Fat
333g
512% DV
Protein
61g
122% DV
Carbs
518g
176% DV
Fiber
25g
102% DV
Vanilla and Berry Swirl Cupcakes with a Berry Cream Cheese Frosting
2
Deliciously soft vanilla cupcakes with a berry swirl, topped with berry cream cheese buttercream frosting. Divine!
12
Cakes:
150g (3/4 cup) butter
150g (3/4 cup) sugar
2 eggs
190g (1½ cups) plain (all-purpose) flour
1 teaspoon vanilla sugar
2 tablespoons baking powder
1 tablespoon of milk
Homemade jam or any other kind of jam
Frosting:
150g (2/3 cup) Philadelphia/Cream cheese
55g (1/4 cup) butter (softened)
2 tablespoons of jam (see above)
200-300g icing (confectioners') sugar
Meringues for decoration (optional)
150g (3/4 cup) butter
150g (3/4 cup) sugar
2 eggs
190g (1½ cups) plain (all-purpose) flour
1 teaspoon vanilla sugar
2 tablespoons baking powder
1 tablespoon of milk
Homemade jam or any other kind of jam
Frosting:
150g (2/3 cup) Philadelphia/Cream cheese
55g (1/4 cup) butter (softened)
2 tablespoons of jam (see above)
200-300g icing (confectioners') sugar
Meringues for decoration (optional)
http://www.theculinaryjumble.com/2017/07/05/vanilla-and-berry-swirl-cupcakes-with-a-berry-cream-cheese-frosting/
See the full directions on my site
See the full directions on my site
Nutritions
Calories
5323
Sodium
603mg
25% DV
Fat
333g
512% DV
Protein
61g
122% DV
Carbs
518g
176% DV
Fiber
25g
102% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
222g
1114%
Polysaturated Fat
16g
101%
Monosaturated Fat
93g
586%
Cholesterol
959mg
321%
Sodium
603mg
25%
Potassium
3371mg
96%
Protein
61g
122%
% DAILY VALUE*
Total Carbohydrate
Fiber
25g
102%
Sugar
290g
581%
Vitamin A
11168IU
223%
Vitamin B6
4mg
246%
Vitamin C
20mg
34%
Calcium
1253mg
125%
Iron
5mg
30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
