Vanilla Cake with [Oreo] Buttercream Frosting
May 09, 2013
126
16
For the cake, you need:
10 tablespoons of butter, at room temperature
1 and 3/4 cups of sugar
2 [large] eggs
1 and 1/2 teaspoons of vanilla extract
2 and 1/2 cups of all purpose flour
2 and 1/2 teaspoons of baking powder
1/2 teaspoon of salt
1 and 1/4 cups of milk, room temperature
For the frosting you need:
1 cup of unsalted butter, at room temperature
2 cups of powdered sugar
1 tablespoon of vanilla extract
Oreos, crushed and crumbled
10 tablespoons of butter, at room temperature
1 and 3/4 cups of sugar
2 [large] eggs
1 and 1/2 teaspoons of vanilla extract
2 and 1/2 cups of all purpose flour
2 and 1/2 teaspoons of baking powder
1/2 teaspoon of salt
1 and 1/4 cups of milk, room temperature
For the frosting you need:
1 cup of unsalted butter, at room temperature
2 cups of powdered sugar
1 tablespoon of vanilla extract
Oreos, crushed and crumbled
To make the cake:
Preheat your oven to 350 degrees. Spray your [non-stick] pans with non-stick cooking spray to be on the extra cautious side.
Cream together your butter and sugar in a [large] mixing bowl...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
396
Sodium
93mg
3% DV
Fat
19g
29% DV
Protein
3g
7% DV
Carbs
53g
18% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 12g 62%
Polysaturated Fat 1g 7%
Monosaturated Fat 5g 33%
Cholesterol 51mg 17%
Sodium 93mg 3%
Potassium 140mg 4%
Protein 3g 7%
% DAILY VALUE*
Total Carbohydrate
Fiber 1g 5%
Sugar 37g 74%
Vitamin A 613IU 12%
Vitamin B6 0.4mg 20%
Vitamin C 0.8999999999999999mg 1%
Calcium 65mg 6%
Iron 0.99mg 5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
