Vanilla Chai Pound Cake

August 18, 2013

I just love Vanilla Chai Tea and was really amazed to find this cake recipe, I have found you can use lots of teas in making cakes and cookies for a delightful flavor

Ingredients
For the cake:
1 cup milk
6 Vanilla Chai Tea bags
1 cup butter, softened
2 cups sugar
4 eggs
3 cups flour
1 tablespoon baking powder
1/2 teaspoon salt

For the glaze:
1/2 cup boiling water
6 Vanilla Chai Tea bags
3 1/2 cups sifted powdered sugar

Instructions Heat milk in a heatproof bowl or measuring cup to almost boiling in microwave (took about 90 seconds in mine) Add tea bags and let tea steep for 6 minutes. Strain and set aside to...
See the full directions on my site

Nutritions

Calories
656

Sodium
154mg
6% DV

Fat
19g
29% DV

Protein
7g
14% DV

Carbs
123g
41% DV

Fiber
2g
10% DV

Snack Baked