Desserts

Vanilla Cupcakes with Buttercream Frosting

6

Vanilla Cupcakes with Buttercream Frosting ~ Delicious White Cupcakes Topped with Light and Fluffy Buttercream Frosting!

36
Cupcakes
1 cup milk
1 ½ teaspoons vanilla extract
1 cup butter, softened
2 cups sugar
3 cups cake flour
1 tablespoon baking powder
5 egg whites
Buttercream Frosting
1 cup butter, softened
1 cup shortening
7 cups powdered sugar
2 teaspoons vanilla
1/4 teaspoon salt
1/4- cup water
Food gel of your choice to dye the frosting
Cupcakes Preheat oven to 350. Line 3 (12 cupcake) pans with liners and set aside. Combine milk and vanilla in a measuring cup. Beat butter at medium speed in a stand mixer until it is creamy. Add in sugar...
See the full directions on my site
Nutritions

Calories
318

Sodium
159mg
6% DV

Fat
15g
23% DV

Protein
2g
4% DV

Carbs
42g
14% DV

Fiber
1.0g
4% DV