Candy

Vanilla Fudge

77

A simple from scratch Vanilla Fudge, A creamy and decadent melt in your mouth treat, Candy Thermometer not necessary. *Add crushed Oreos, chocolate chips or nuts before allowing to set, to make your Fudge interesting!

30
600ml milk
3 cups caster sugar
200g unsalted butter, cut into cubes
2 teaspoons vanilla extract
Grease a small baking pan. Add milk, sugar and butter to a tall heavy-based saucepan. Heat slowly, stirring constantly, until the sugar has dissolved and the butter melted. Bring to the boil over a medium-high heat and stir constantly for 15-20 minutes, the mixture will gradually thicken. Once the mixture reaches the soft-ball stage (115°C on a sugar thermometer), remove from the heat and mix in the vanilla extract. Allow to cool for about 5 minutes. Once cooled slightly, beat the mixture until it starts to thicken and the gloss disappears. Quickly pour into the prepared pan and leave to set at room temperature. Once set, cut the fudge into small squares and store in a sealed container.
Nutritions

Calories
85

Sodium
1.0mg
0% DV

Fat
1g
1% DV

Protein
0.3g
0% DV

Carbs
20g
6% DV

Fiber
0.2g
0% DV

Your search for the best chicken salad recipe stops here! This simple, flavorful combination of tender meat, bright green onions, herbs, and seasoning in a creamy mayonnaise dressing is quick and delicious. Use the easy chicken salad recipe to make sandwiches, or serve it on top of a bed of lettuce with a side of biscuits, rolls, or potato chips. The make-ahead dish is always a favorite!

4 c cooked shredded chicken ( such as rotisserie chicken )
.5 c finely chopped green onion
1 c Duke's mayonnaise
2 t dried tarragon
1/4 t ground black pepper
1/4 t garlic salt
1/4 t onion powder
6
  • In a large bowl, toss together the shredded chicken and the green onions.
  • In a separate bowl, stir together the mayonnaise, black pepper, garlic salt, onion powder and tarragon. Add the...
    See the full directions on my site
Nutritions

Calories
557

Sodium
194mg
8% DV

Fat
29g
46% DV

Protein
60g
121% DV

Carbs
3g
1% DV

Fiber
3g
12% DV