Walnut Dark Chocolate Truffles

May 31, 2016

171

These truffles are highly addictive and once you try them you will definitely ask for more! They are one of the easiest sweet treats to make, so if you are in a hurry or don’t have time to bake cakes but still want to make something homemade, these walnut dark chocolate truffles are the way to go!

200g (7oz) Walnuts
150g (5.3oz) Dark Chocolate (70% cocoa content)
55g (2oz) Unsalted Butter
300g (10.6oz) Dulce De Leche (or Caramel)
55g (2oz) Dried Fruit (raisins, cranberries), finely chopped

Coarsely chop walnuts (use a food processor, if you have one – but be careful – it will take only a few seconds – you don’t want them finely ground) Melt chocolate & butter over double boiler. Let it cool...
See the full directions on my site

Nutritions

Calories
1509

Sodium
3963mg
165% DV

Fat
108g
166% DV

Protein
67g
135% DV

Carbs
44g
15% DV

Fiber
9g
36% DV

Gluten-Free