Main DishesSeptember 05, 2014
Calories
457
Sodium
350mg
14% DV
Fat
39g
60% DV
Protein
17g
34% DV
Carbs
2g
0% DV
Fiber
1g
4% DV
Welsh Rarebit
3
A posh British open-faced grilled cheese. Savory melted cheese sauce made with dark beer over slices of toasted bread.
2
1 teaspoon English mustard
3 tablespoons Stout (dark beer)
3 tablespoons butter
1 teaspoon Worcestershire sauce
6 ounces sharp cheddar cheese, grated
2 egg yolks, room temperature
2 slices wholewheat or grain bread
3 tablespoons Stout (dark beer)
3 tablespoons butter
1 teaspoon Worcestershire sauce
6 ounces sharp cheddar cheese, grated
2 egg yolks, room temperature
2 slices wholewheat or grain bread
In a saucepan, add the mustard and a little stout and mix to a paste.
Stir in the rest of the stout and add the butter and Worcestershire sauce.
Heat on low until melted.
Add the cheese and allow to melt,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
457
Sodium
350mg
14% DV
Fat
39g
60% DV
Protein
17g
34% DV
Carbs
2g
0% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat24g120%
Polysaturated Fat2g15%
Monosaturated Fat12g78%
Cholesterol401mg134%
Sodium350mg14%
Potassium113mg3%
Protein17g34%
% DAILY VALUE*
Total Carbohydrate
Fiber1g4%
Sugar0.6g1%
Vitamin A1434IU28%
Vitamin B60.19mg9%
Vitamin C1mg2%
Calcium402mg40%
Iron1mg7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
