Whipped Key Lime Pie

April 09, 2015

This Frozen Key Lime Pie is a sure thing. It’s the perfect dessert for summer entertaining. The texture is fantastic (like soft ice cream). The cool lime custard filling is sweet, tart, and refreshing. Then topped with Whipped Cream makes it a pie lovers dream. And best of all, you can make it all ahead of time. Enjoy Good Food

makes one 9" pie, serves 8
what you need:
Graham Cracker Crust homemade or store bought
1 14 ounce can sweetened condensed milk
1 teaspoon finely shredded Key lime peel or lime peel
1/2 cup Key lime juice or lime juice
2 cups whipping cream
Finely shredded Key lime peel or lime peel (optional)

How to make it Prepare Graham Cracker Crust. Cover and chill about 1 hour or until firm. For filling, in a medium bowl combine sweetened condensed milk, the 1 teaspoon lime peel, and lime juice. In another...
See the full directions on my site

Nutritions

Calories
216

Sodium
33mg
1% DV

Fat
20g
32% DV

Protein
1g
3% DV

Carbs
3g
1% DV

Fiber
0.8g
3% DV

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