White Chocolate Butter Cookies with Peppermint Cream Filling

Simple Apron
December 30, 2013
27
12
1 cup butter, soften
½ cup sifted powdered sugar
1 tsp. vanilla extract
2 ¼ cup sifted flour
1 pkg. (3.4 oz.) white chocolate instant pudding mix

1/3 cup crushed peppermint candy
½ cup powdered sugar
3 Tbsp cream cheese
1-2 tsp. milk
Preheat oven to 350 degrees F. and prepare baking sheets with a silicone mat or parchment paper. Combine ½ cup powdered sugar, softened butter, and vanilla extract. Beat until combined. In a separate...
See the full directions on my site
Nutritions

Calories
340

Sodium
19mg
0% DV

Fat
17g
27% DV

Protein
3g
6% DV

Carbs
39g
13% DV

Fiber
1g
4% DV
SnackBaked

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