DessertsApril 03, 2013
Calories
224
Sodium
128mg
5% DV
Fat
10g
16% DV
Protein
2g
4% DV
Carbs
29g
10% DV
Fiber
0.7999999999999999g
3% DV
White sheet cake
40
1 cup butter
1 cup water
2 cups sugar
2 1/4 cups flour
1/2 teaspoon salt
1 teaspoon baking soda
2 eggs
1 teaspoon vanilla
1/2 cup sour cream
Frosting:
1 cup butter
6 tablespoons evaporated milk
4 1/2 cup powdered sugar
1 teaspoon vanilla
1/8 teaspoons salt
1 cup chopped nuts (optional)
1 cup water
2 cups sugar
2 1/4 cups flour
1/2 teaspoon salt
1 teaspoon baking soda
2 eggs
1 teaspoon vanilla
1/2 cup sour cream
Frosting:
1 cup butter
6 tablespoons evaporated milk
4 1/2 cup powdered sugar
1 teaspoon vanilla
1/8 teaspoons salt
1 cup chopped nuts (optional)
Bake 375* for 20-25 minutes. Melt butter and water in pan till butter is melted..
Remove from heat and stir in the sugar, flour, salt and baking soda.
Stir with a wire whisk until smooth, ad d eggs and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
224
Sodium
128mg
5% DV
Fat
10g
16% DV
Protein
2g
4% DV
Carbs
29g
10% DV
Fiber
0.7999999999999999g
3% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat6g34%
Polysaturated Fat0.75g4%
Monosaturated Fat2g18%
Cholesterol29mg10%
Sodium128mg5%
Potassium24mg0%
Protein2g4%
% DAILY VALUE*
Total Carbohydrate
Fiber0.7999999999999999g3%
Sugar23g47%
Vitamin A310IU6%
Vitamin B60.35000000000000003mg17%
Vitamin C0.7mg1%
Calcium15mg1%
Iron0.48000000000000004mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.