BreadsJanuary 15, 2014
Calories
425
Sodium
524mg
21% DV
Fat
7g
11% DV
Protein
15g
30% DV
Carbs
78g
26% DV
Fiber
9g
36% DV
Whole Wheat Honey Oat Bread
173
A hearty bread filled with nutty oats and a hint of honey!
14
2 1/2 C whole wheat flour
2 C bread flour
2 1/4 tsp instant dry yeast
1 C regular/rolled oats
1 tbsp salt
4 tbsp unsalted butter, melted and cooled
3 tbsp honey
1 C water, warmed to 120-130 degrees F
1 C milk, warmed to 120-130 degrees F
2 C bread flour
2 1/4 tsp instant dry yeast
1 C regular/rolled oats
1 tbsp salt
4 tbsp unsalted butter, melted and cooled
3 tbsp honey
1 C water, warmed to 120-130 degrees F
1 C milk, warmed to 120-130 degrees F
In the bowl of a stand mixer, combine flours, yeast, oats, and salt. With mixer on low, slowly add butter, honey, water, and milk until starting to combine.
Switch out paddle for dough hook and mix for 5-6...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
425
Sodium
524mg
21% DV
Fat
7g
11% DV
Protein
15g
30% DV
Carbs
78g
26% DV
Fiber
9g
36% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat3g17%
Polysaturated Fat1g11%
Monosaturated Fat2g13%
Cholesterol12mg4%
Sodium524mg21%
Potassium348mg9%
Protein15g30%
% DAILY VALUE*
Total Carbohydrate
Fiber9g36%
Sugar5g11%
Vitamin A171IU3%
Vitamin B60.5900000000000001mg29%
Vitamin C1mg2%
Calcium78mg7%
Iron4mg25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.