Yorkshire Pudding

August 11, 2014

The British are known for their Sunday roast, a tradition that has been going on for hundreds of years. Even the French call the Brits ‘Rosbifs’ - (Roast Beef). The Yeoman Of The Guard (the Royal body guard of the Crown Jewels at the Tower of London) has been known as Beefeaters since the 15th century, because they were fed well, compared to the peasants of those days. British beef used to be cooked over the fire for Sunday lunch; it was ready just as everyone arrived home from church services.

3 c
flour
3
Eggs
1?2 t
Salt
3 c
Milk
1 cn
Spam (Diced)
- See more at: http://europescalling.com/Drupal/node/87#sthash.6DTj0hNp.dpuf

1. Pour flour and salt into mixing bowl and stir together 2. Make a well in the center and add 3 eggs and a little milk 3. Mix in, adding milk gradually until mixture thickens. 4. Let sit for at least ½...
See the full directions on my site

Nutritions

Calories
4

Sodium
31mg
1% DV

Fat
0.11g
0% DV

Protein
0.6g
1% DV

Carbs
0.2g
0% DV

Fiber
0.0g
0% DV