Hot Dogs with Pineapple Bacon Chipotle Slaw

June 18, 2017

300

Grilled Hot Dogs with Pineapple Bacon Chipotle Slaw is the perfect summer holiday meal, combining sweet, smoky, cool and crunchy!

1 head green cabbage, finely shredded
1 cup red cabbage, finely shredded
½ red onion, grated
1 large carrot, finely shredded
¼ cup fresh parsley leaves, roughly chopped
5 slices bacon, cooked and chopped into pieces
¾ cup fresh pineapple, cut in small chunks or canned pineapple tidbits, drained
3 canned chipotle chiles in adobo, pureed
1 tablespoon honey
¾ cup mayonnaise
2 tablespoons sugar
¼ cup apple cider vinegar
1 tablespoon Dijon mustard
½ teaspoon celery salt
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon salt
½ teaspoon pepper
Other optional toppings: sliced red onion, red & yellow peppers
8 kosher beef hot dogs
8 good quality hot dog buns

Combine the green and red cabbage, onion, carrot, parsley, bacon and pineapple in a large bowl. Set aside. In a medium bowl, whisk together the chipotle chiles, honey, mayonnaise, sugar, vinegar, Dijon...
See the full directions on my site

Nutritions

Calories
503

Sodium
114122mg
4755% DV

Fat
36g
56% DV

Protein
16g
33% DV

Carbs
57g
19% DV

Fiber
16g
66% DV