12 Ingredient Dry Spice Rub for Pork Ribs

September 06, 2016

184

Lots of spices and brown sugar join forces to make a sweet and savory dry rub for pork ribs.

1 tablespoon paprika
1 teaspoon ground black pepper
2 tablespoons brown sugar
1 teaspoon salt
1/2 teaspoon red chili flakes
1 tablespoon garlic powder
1 teaspoon dry ground mustard
1 teaspoon cumin
1/2 teaspoon chili powder
1 teaspoon onion powder
1 teaspoon steak seasoning
1 teaspoon dry parsley

Combine all ingredients in a bowl. Rub over pork ribs. Save unused dry rub in a air-tight container.
See the full directions on my site

Nutritions

Calories
202

Sodium
2424mg
101% DV

Fat
3g
5% DV

Protein
4g
9% DV

Carbs
44g
15% DV

Fiber
5g
23% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 0.8300000000000002g 4%

Polysaturated Fat 1g 9%

Monosaturated Fat 1g 7%

Cholesterol 0.9500000000000002mg 0%

Sodium 2424mg 101%

Potassium 460mg 13%

Protein 4g 9%

% DAILY VALUE^*

Total Carbohydrate

Fiber 5g 23%

Sugar 28g 56%

Vitamin A 3792IU 75%

Vitamin B6 0.5400000000000001mg 27%

Vitamin C 2mg 3%

Calcium 98mg 9%

Iron 2mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.