Breads

30 minute rolls

November 07, 2014

Easy, quick and delicious rolls!

Ingredients:

• 1 Cup plus 2 tbsp. Warm water

• 1/3 Cup oil

• 2 Tbsp. active dry yeast (I used red star brand)

• 1/4 Cup sugar

• 1 1/2 tsp. salt

• 1 Egg

• 3 1/2 Cup Bread flour (or all purpose flour)

Directions: • Heat oven to 400 degrees. • In your mixer combine water, oil, yeast, and sugar and allow it to rest for 15 minutes. Using your dough hook, mix in the salt, egg and flour • Knead with hook...
See the full directions on my site

Nutritions

Calories
327

Sodium
436mg
18% DV

Fat
16g
25% DV

Protein
5g
10% DV

Carbs
32g
11% DV

Fiber
1g
7% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 4g 21%

Polysaturated Fat 2g 17%

Monosaturated Fat 9g 59%

Cholesterol 13mg 4%

Sodium 436mg 18%

Potassium 74mg 2%

Protein 5g 10%

% DAILY VALUE^*

Total Carbohydrate

Fiber 1g 7%

Sugar 4g 8%

Vitamin A 1022IU 20%

Vitamin B6 0.35mg 17%

Vitamin C 0.7mg 1%

Calcium 7mg 0%

Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Rice/Grains Dinner Baked American Other Holidays

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Potassium 130mg 3%

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Fiber 2g 9%

Sugar 32g 64%

Vitamin A 717IU 14%

Vitamin B6 0.23mg 11%

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Sodium
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Potassium 1156mg 33%

Protein 11g 23%

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Sugar 13g 26%

Vitamin A 2196IU 43%

Vitamin B6 1mg 56%

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Calcium 140mg 14%

Iron 4mg 24%

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Sodium 1509mg 62%

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Sugar 6g 12%

Vitamin A 1001IU 20%

Vitamin B6 1mg 63%

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Sodium
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63% DV

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Polysaturated Fat 5g 33%

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Sodium 599mg 24%

Potassium 1350mg 38%

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% DAILY VALUE^*

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Sugar 3g 6%

Vitamin A 1410IU 28%

Vitamin B6 2mg 107%

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30 minute rolls

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