Main Dishes

4 Ingredient Sweet & Spicy Baked Salmon

84

This easy recipe will be a welcome addition to your recipe box. Sweet & Spicy with a bit of garlic.

2
3 Tablespoons Apricot Pineapple Preserves
1 Tablespoon Sirracha sauce (or more if you like it extra spicy)
1 large clove of garlic, chopped
2-8 oz salmon steaks or fillets
Preheat the oven to 350 degrees Mix the first three ingredients in a small bowl. Using a brush, spread 1/2 the mix on one salmon fillet and the other half on top of the other. Place salmon fillets in a...
See the full directions on my site
Nutritions

Calories
187

Sodium
15mg
0% DV

Fat
15g
24% DV

Protein
0.5g
1% DV

Carbs
1g
0% DV

Fiber
0.4g
1% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV