DessertsJuly 26, 2013
Calories
1583
Sodium
357mg
14% DV
Fat
13g
20% DV
Protein
16g
33% DV
Carbs
365g
124% DV
Fiber
95g
383% DV
4th July Classic Cherry Pie
93
A pie loaded with sweet and tart cherries and a light flaky crust.
12
10-12 C. Fresh tart pitted cherries or 100 oz. Canned tart cherries (reserve the juice)
1 C. Water or reserved canned cherry juice
1/4 C. Fresh lemon juice
1 1/3 C. Granulated sugar
1/2 C. Cornstarch
1/2 tsp. Almond extract
3 C. Sifted flour
1 1/2 tsp. Salt
1 C. Shortening
9-12 Tbsp. Ice cold water
1 Egg
1 Tbsp. Water
1 C. Water or reserved canned cherry juice
1/4 C. Fresh lemon juice
1 1/3 C. Granulated sugar
1/2 C. Cornstarch
1/2 tsp. Almond extract
3 C. Sifted flour
1 1/2 tsp. Salt
1 C. Shortening
9-12 Tbsp. Ice cold water
1 Egg
1 Tbsp. Water
In a large sauce pan over medium heat combine the cherries, water/cherry juice, lemon juice, sugar and corn starch.
Bring the filling to a low boil and simmer for about 10 minutes stirring gently, so the...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1583
Sodium
357mg
14% DV
Fat
13g
20% DV
Protein
16g
33% DV
Carbs
365g
124% DV
Fiber
95g
383% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g21%
Polysaturated Fat4g27%
Monosaturated Fat4g26%
Cholesterol13mg4%
Sodium357mg14%
Potassium92mg2%
Protein16g33%
% DAILY VALUE*
Total Carbohydrate
Fiber95g383%
Sugar168g337%
Vitamin A60IU1%
Vitamin B64mg214%
Vitamin C9mg15%
Calcium20mg2%
Iron7mg39%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.