Desserts

4th July Classic Cherry Pie

93

A pie loaded with sweet and tart cherries and a light flaky crust.

12
10-12 C. Fresh tart pitted cherries or 100 oz. Canned tart cherries (reserve the juice)
1 C. Water or reserved canned cherry juice
1/4 C. Fresh lemon juice
1 1/3 C. Granulated sugar
1/2 C. Cornstarch
1/2 tsp. Almond extract
3 C. Sifted flour
1 1/2 tsp. Salt
1 C. Shortening
9-12 Tbsp. Ice cold water
1 Egg
1 Tbsp. Water
In a large sauce pan over medium heat combine the cherries, water/cherry juice, lemon juice, sugar and corn starch. Bring the filling to a low boil and simmer for about 10 minutes stirring gently, so the...
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Nutritions

Calories
1583

Sodium
357mg
14% DV

Fat
13g
20% DV

Protein
16g
33% DV

Carbs
365g
124% DV

Fiber
95g
383% DV

Southern Blueberry Cobbler

152
www.itisakeeper.com

Southern Blueberry Cobbler is sweet, tangy, and totally delicious. This recipe is beyond simple but scrumptious and bursting with blueberry goodness.

Southern Blueberry Cobbler is sweet, tangy, and totally delicious. This recipe is beyond simple but scrumptious and bursting with blueberry goodness.