5 Bean Chili

January 25, 2014

A filling, hearty chili. It's a lot of canned goods, but you could use dried beans soaked overnight. This is delicious.

2 cans black beans
1 can pinto beans
1 can great northern beans
1 can light red kidney beans
1 can dark red kideny beans
1 can corn
2 cans stewed tomatoes
2 cans diced tomatoes
1 (28 oz) can crushed tomatoes
1 can tomato paste
2 teaspoons smoked paprika
1 head garlic, crushed
1 tablespoon black pepper
1 package Tofurky ground beef
1/2 onion
hot sauce, to taste

Open all cans, drain the juice from the beans and corn. Saute the onion in a little water in a very large soup pot. Add all the ingredients to the pot and stir well. Bring to a boil, then lower to simmer....
See the full directions on my site

Nutritions

Calories
713

Sodium
276mg
11% DV

Fat
8g
13% DV

Protein
45g
91% DV

Carbs
116g
39% DV

Fiber
33g
133% DV