Main Dishes

(5 Ingredient) Slow Cooker Ranch Seasoned Beef

May 09, 2013

A Sunday meal doesn’t get any easier than this – (5 Ingredient) Slow Cooker Ranch Seasoned Beef. It would be great to eat like a pot roast with some potatoes or you can shred the beef and serve it as a sandwich.

Cooking Spray
1 Onion, sliced
3lb Chuck Pot Roast, Boneless & seasoned with Salt & Pepper
1/3 cup Distilled White Vinegar
1 Hidden Valley Ranch Packet (1.0 oz)
2 Garlic Cloves, minced
1 tbsp water
6 French Rolls, sandwich size (optional)
6 slices of Mozzarella (optional)

Spray crock pot with cooking spray. Add sliced onions and place beef on top. Mix vinegar, ranch packet, garlic and water. Stir and pour over beef. Cook on low for 8 hours. To make sandwiches - shred beef and place in french rolls. Add cheese on top of beef. Broil in the oven until cheese is melted.

Nutritions

Calories
191

Sodium
339mg
14% DV

Fat
7g
11% DV

Protein
9g
18% DV

Carbs
20g
6% DV

Fiber
1g
7% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 4g 21%

Polysaturated Fat 0.61g 3%

Monosaturated Fat 2g 16%

Cholesterol 23mg 7%

Sodium 339mg 14%

Potassium 122mg 3%

Protein 9g 18%

% DAILY VALUE^*

Total Carbohydrate

Fiber 1g 7%

Sugar 3g 7%

Vitamin A 193IU 3%

Vitamin B6 0.22mg 11%

Vitamin C 3mg 5%

Calcium 183mg 18%

Iron 1mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

(5 Ingredient) Slow Cooker Ranch Seasoned Beef

A Sunday meal doesn’t get any easier than this – (5 Ingredient) Slow Cooker Ranch Seasoned Beef. It would be great to eat like a pot roast with some potatoes or you can shred the beef and serve it as a sandwich.

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