Almond butter banana cookie bars (gf)

182

A classic flavor banana and chocolate,paired perfectly together in this soft yet slightly crunchy outside cookie bars. These little beauties will satisfy the pickiest kid of any age! Perfect for breakfast and kid friendly.

1/4 cup unsalted butter, melted and cooled
1/4 cup Barney butter almond butter
3/4 cup light brown sugar
1 medium ripe banana,mashed
1 teaspoon vanilla extract
1 cup gluten free flour,for baking
1/2 teaspoon salt
1/4 teaspoon baking soda(gluten free)
1 teaspoon baking powder (gluten free)
1/3 cup semi-sweet chocolate chips

Preheat oven at 350 F (180 C). Line a 8 x8 inch (20 x 20 cm) pan with a parchment paper and set aside. In a medium bowl,add the melted and cooled butter,brown sugar and vanilla. Whisk until creamy and well...
See the full directions on my site

Nutritions

Calories
264

Sodium
192mg
8% DV

Fat
10g
16% DV

Protein
3g
6% DV

Carbs
39g
13% DV

Fiber
1g
7% DV

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Vegetarian Baked Gluten-Free