Appetizers

Amazing Pico de Gallo

April 17, 2014

I don't know about you, but I love homemade Pico de Gallo. It's funny because I'm not a fan of tomatoes, but when it comes to this pico recipe I will eat the whole bowl by myself. My brother lived in McAllen, Texas for 2 years while serving a mission and learned how to make the most delicious Pico De Gallo. He agreed to share his guarded secret recipe with me, and now I am sharing it with you! Enjoy!

3 - Warm Lemons
1 - Bunch of Cilantro
3 - Jalapenos
1 - White Onion
6 - Large Tomatoes

Squeeze the juice of 2 lemons into a bowl. Pick the leaves off the cilantro and finely dice them. Mix them in with the lemon juice. Set aside. Chop jalapenos and add to mixture. NOTE - if you want really...
See the full directions on my site

Nutritions

Calories
27

Sodium
6mg
0% DV

Fat
0.15g
0% DV

Protein
1g
2% DV

Carbs
7g
2% DV

Fiber
2g
8% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 0.04g 0%

Polysaturated Fat 0.09g 0%

Monosaturated Fat 0.02g 0%

Cholesterol 1mg 0%

Sodium 6mg 0%

Potassium 216mg 6%

Protein 1g 2%

% DAILY VALUE^*

Total Carbohydrate

Fiber 2g 8%

Sugar 3g 6%

Vitamin A 506IU 10%

Vitamin B6 0.09mg 4%

Vitamin C 31mg 52%

Calcium 19mg 1%

Iron 0.43000000000000005mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.