Apple Cinnamon Blondies Recipe

November 01, 2016

180

These cinnamon-spiced blondies are incredibly thick and chewy with a lovely crinkly top, and stuffed full of juicy apple chunks!

3/4 cup (170g) unsalted butter, melted
1 cup (200g) caster/granulated sugar
1/2 cup (100g) light or dark brown sugar
1 large egg + 1 egg yolk
1 teaspoon vanilla extract
1/4 teaspoon salt
1 cup (125g) plain/all-purpose flour
2 teaspoons ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground nutmeg
2 small apples (I used Gala), peeled, cored, and chopped into small cubes

Preheat the oven to 180C/350F/Gas 4. Line an 8x8-inch baking pan with aluminium foil or parchment paper and spray with baking spray. Set aside. Whisk together the butter and sugars until smooth and...
See the full directions on my site

Nutritions

Calories
62

Sodium
75mg
3% DV

Fat
3g
5% DV

Protein
0.7g
1% DV

Carbs
7g
2% DV

Fiber
1.0g
4% DV