Apple Streusel Muffins Recipe

October 14, 2016

162

These muffins are deliciously moist, spiced with cinnamon, and stuffed full of little juicy apple chunks!

For the Muffins
2 cups (250g) plain/all-purpose flour
3/4 cup (150g) light brown sugar
2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 large egg, room temperature
1/2 cup (120ml) vegetable oil
1 cup (240g) greek style yoghurt
1 teaspoon vanilla extract
3 small apples, peeled and chopped into small cubes
For the Streusel
1/4 cup (50g) caster/granulated sugar
2 tablespoons plain/all-purpose flour
1/2 teaspoon ground cinnamon
1 tablespoon (14g) unsalted butter

For the Streusel Using a fork, mix together the butter, sugar, flour, and cinnamon until the mixture resembles coarse crumbs. Set aside. For the Muffins Preheat the oven to 200C/400F/Gas 6. Line a 12-hole...
See the full directions on my site

Nutritions

Calories
50

Sodium
94mg
3% DV

Fat
1g
1% DV

Protein
0.7g
1% DV

Carbs
10g
3% DV

Fiber
0.9g
3% DV