Artichoke Leek Strata

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Also called savory bread puddings, stratas are a hearty and inexpensive meal. This Artichoke and Leek Strata is perfect for a delicious #MeatlessMonday meal.

6
8 ounces cubed, day old bread
14 ounces marinated artichoke hearts, drained
1 cup thinly sliced leeks
3 1/2 ounces fat free feta cheese
1 cup fat free mozzarella
1/2 cup Gruyere cheese
1/2 teaspoon dried oregano
1/2 teaspoon chopped fresh thyme
1/2 teaspoon chopped fresh rosemary
1/2 teaspoon salt
1/4 teaspoon black pepper
1 cup milk
1 1/2 cups egg substitute
Preheat oven to 375. In a large bowl, combine the bread with the artichoke hearts, leeks and feta cheese. Set aside. Combine the oregano, thyme, rosemary, salt, pepper, milk, and egg substitute in a...
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Nutritions

Calories
226

Sodium
518mg
21% DV

Fat
12g
19% DV

Protein
15g
30% DV

Carbs
22g
7% DV

Fiber
8g
32% DV