Asian BBQ Burger with Sriracha Mayo

March 03, 2014

206

Asian BBQ Burgers with Sriracha Mayo made for a delicious dinner last night. Mr. Flavor Mosaic could probably live on burgers every night. These Asian-inspired burgers received rave reviews from the hubs. Although he thought I could have made them spicier, to me they were spiced just right. What makes these burgers Asian burgers? Hoisin Sauce. It can be found in the international isle of most grocery stores or in a local asian market, or online here. I love Hoisin sauce. It is kind of like a

1 pound ground beef
¼ cup chopped green onion
2 tablespoons hoisin sauce
1 tablespoon Asian-style Sriracha chile-garlic sauce (adjust to taste)
1 teaspoon Asian (toasted) sesame oil
½ teaspoon garlic powder
½ teaspoon red pepper flakes, or to taste
¼ teaspoon ground ginger
salt and ground black pepper to taste
¼ cup mayonnaise
1 tablespoon Sriracha (or adjust to taste)

Preheat grill for medium heat and lightly oil the grate. Mix ground beef, green onion, hoisin sauce, Sriracha sauce, sesame oil, garlic powder, red pepper flakes, ginger, salt, and black pepper together in...
See the full directions on my site

Nutritions

Calories
1423

Sodium
871mg
36% DV

Fat
86g
132% DV

Protein
106g
212% DV

Carbs
22g
7% DV

Fiber
6g
26% DV