20-Minute Hawaiian Haystacks

May 26, 2015

308

Add some fun to your next family meal with Aunt Bee's 20-Minute Hawaiian Haystacks! A simple chicken gravy is served over a bed of rice and finished off with all of your favorite toppings for a kid-friendly, healthy and easy dinner recipe!

1 (10.75 ounce) can cream of celery soup
1 (10.75 ounce) can cream of chicken soup
1 cup chicken broth
2 cups diced or shredded cooked chicken
4 cups cooked rice
Toppings of choice, such as:
Diced red bell pepper
Diced celery
Halved grape tomatoes
Slice d water chestnuts
Slice d green onions
Shredded cheddar cheese
Sli vered almonds
Chopped peanuts
Chow mein noodles
Pineapple chunks
Raisins

In a large saucepan over medium heat, stir together soups and broth until smooth and hot. Add cooked chicken and simmer until heated through. Place toppings in individual bowls and set out on the serving...
See the full directions on my site

Nutritions

Calories
1640

Sodium
754mg
31% DV

Fat
140g
216% DV

Protein
6g
13% DV

Carbs
4g
1% DV

Fiber
2g
10% DV